Broiler ( noun , verb )

(As a noun)

Broiler ( noun )

1. A device or appliance used for broiling, especially a metal tray or rack with a heating element above or below it, used for cooking food by direct exposure to radiant heat.
2. A chicken reared specifically for meat production.

Origin:

Late 19th century: from broil + -er.

Examples:

1. I preheated the broiler and placed the steak under it.
2. He made a delicious broiled chicken for dinner.
3. The broiler in this oven is not working properly.
4. I bought a broiler chicken from the local farmer's market.
5. The restaurant served broiler steak with a side of vegetables.

(As a verb)

Broiler ( verb )

1. A device or appliance used for broiling, especially a metal tray or rack with a heating element above or below it, used for cooking food by direct exposure to radiant heat.
2. A chicken reared specifically for meat production.

Origin:

Late 19th century: from broil + -er.

Examples:

1. I preheated the broiler and placed the steak under it.
2. He made a delicious broiled chicken for dinner.
3. The broiler in this oven is not working properly.
4. I bought a broiler chicken from the local farmer's market.
5. The restaurant served broiler steak with a side of vegetables.