Utensils or pots and pans used for cooking food.
Early 20th century. from cook + -ware.
- The kitchen was well equipped with various types of cookware.
- The cookware set included a saucepan, a frying pan and a Dutch oven.
- The cookware was made of stainless steel for durability.
- The cookware was used to prepare a delicious meal for the family.
- The cookware was easy to clean and maintain, making it a popular choice among home cooks.