Ergot
(noun)
A fungus that grows on cereal grains, particularly rye.
Origin:
The word "ergot" comes from the old french word "argot" meaning "a spur" and it refers to a fungus that grows on cereal grains, particularly rye.
Examples:
- Ergot is known to cause ergotism in humans and animals that consume contaminated grain.
- Ergot contains alkaloids that have been used for centuries in medicine, including the treatment of migraines.
- Ergot was once used in small doses as a stimulant and hallucinogen.
- Ergot is a serious problem for farmers as it can reduce crop yields and cause grain to be unmarketable.
- Ergot is a common problem in cool and damp climates, and can be controlled through careful management of crops and storage conditions.