Horseflesh (noun)

The flesh of a horse used as food, especially for humans.

Origin:

Derived from the old english word 'horsfleash' meaning the flesh of a horse.

Examples:

1. Horseflesh was a staple food in some cultures, especially during times of scarcity or famine.
2. The consumption of horseflesh was considered taboo by many cultures, who viewed horses as sacred animals.
3. In some cultures, horseflesh was considered a delicacy, and was served at special feasts or celebrations.
4. The sale of horseflesh was banned in many countries due to concerns about animal welfare and the spread of disease.
5. Horseflesh was often used as a source of protein and sustenance for soldiers, who would eat it dried or cooked on the march.