Horsemeat
(noun)
Meat from a horse, used as food.
Origin:
The word "horsemeat" comes from the old english word "hors", meaning "horse" and "mete", meaning "meat". it refers to the meat of a horse, which is considered a delicacy in some cultures.
Examples:
- In France, horsemeat is considered a delicacy and is often used in traditional dishes such as steak tartare.
- The scandal of horsemeat being found in beef products in 2013 caused many consumers to question the safety of their food.
- Some argue that horsemeat is a more sustainable and ethical alternative to traditional meats such as beef and pork.
- Horsemeat is a lean meat, with a high protein and low fat content.
- Many countries around the world, including China, Mexico and Kazakhstan, have a long history of consuming horsemeat as part of their traditional cuisine.