A cold sauce made from tomatoes and other ingredients, typically vinegar, sugar, and spices, and used as a condiment, especially with meat or fish.
Mid 18th century: from chinese (cantonese dialect) k"ē chap, literally "pickled fish sauce".
- He put ketchup on his fries.
- She put ketchup on her hot dog.
- I put ketchup on my burger.
- We put ketchup on our sandwiches.
- You put ketchup on your eggs.
Some random words: estrange, caterpillar, hijack