Leaven
(verb)
To add a substance such as yeast to dough to cause it to rise and become light.
Origin:
The term 'leaven' originated in the middle english word 'leven' which means to make light or rise.
Examples:
- She carefully leavened the dough for the bread.
- The recipe called for the dough to be leavened overnight.
- The baker used a sourdough starter to leaven the bread.
- He added the yeast to the mixture to leaven the cake batter.
- The pizza dough was leavened with a combination of yeast and baking powder.