Marjoram (noun)

A herb that is a member of the mint family and is commonly used for culinary purposes, with a flavor that is slightly sweet and slightly bitter.

Origin:

Marjoram: derived from the latin word 'majorana', meaning 'joy of the mountains'.

Examples:

1. The chef sprinkled marjoram over the roasted chicken, adding a delicious burst of flavor.
2. Marjoram is a popular herb in Mediterranean cuisine, used in sauces, stews, and soups.
3. The garden was filled with the sweet scent of marjoram, lavender, and rosemary.
4. She added a pinch of dried marjoram to the tomato sauce, giving it a depth of flavor.
5. The marjoram plant grew lush and green in the herb garden, producing fragrant leaves that were prized for their flavor.