Meatpacking (noun)

1. The process of preparing and preserving meat, especially beef, for consumption and sale.
2. An industry or business that is involved in the processing, packing, and sale of meat products.

Origin:

The word 'meatpacking' originated from the process of packing meat for preservation and transportation. it has been in use since the late 19th century.

Examples:

1. The meatpacking plant was one of the largest employers in the area.
2. The meatpacking process included slaughtering, cutting, and packaging the beef.
3. Meatpacking was a dangerous and unsanitary job, especially in the 19th century.
4. The meatpacking industry was heavily regulated to ensure food safety.
5. The meatpacking district of New York City was famous for its bustling activity and commerce.