Minestrone (noun)

A thick vegetable soup made with beans, pasta, and often potatoes, carrots, and cabbage, typically served with a sprinkle of grated Parmesan cheese.

Origin:

Italian, from minestrare, to serve, from minestra, soup.

Examples:

1. She ordered a bowl of minestrone soup to start her meal.
2. The minestrone was thick and hearty, with a flavorful broth.
3. He added a swirl of olive oil to the top of his bowl of minestrone.
4. The minestrone was a popular dish in Italy, especially during the winter months.
5. She added some diced tomatoes and basil to the pot of simmering minestrone for extra flavor.