Multigrain (adjective)

1. Made from a mixture of different grains, such as wheat, corn, and rice.
2. Containing multiple types of grains in a single product.
3. Describing a food product that is made from a combination of different grains.

Origin:

The word 'multigrain' is a combination of the prefix 'multi-' meaning 'many' and the noun 'grain', referring to the seeds or kernels of certain crops such as wheat, corn, and rice. the term refers to a type of food made from a mixture of different grains.

Examples:

1. The multigrain bread was full of flavor and texture, with a chewy crust and soft interior.
2. The multigrain cereal was a nutritious start to the day, with a blend of whole grains, nuts, and dried fruit.
3. The multigrain crackers were a healthier alternative to regular crackers, providing a variety of grains in every bite.
4. The multigrain pasta was a delicious way to incorporate multiple grains into a meal, providing a unique flavor and texture.
5. The multigrain muffin was a satisfying snack, filled with a mix of grains and other wholesome ingredients.