Pastrami
(noun)
A type of cured beef that is seasoned with a mixture of spices and then cooked, commonly associated with Jewish cuisine and often served as a sandwich meat.
Origin:
The word pastrami is derived from the romanian word "pastramÄ" which means "to preserve meat by salting and smoking it". it refers to a type of cured beef that is seasoned with a mixture of spices and then cooked. it is commonly associated with jewish cuisine and is often served as a sandwich meat. it was first used in the 19th century.
Examples:
- The deli served thick cut pastrami on rye bread with mustard.
- He ordered a pastrami sandwich for lunch.
- She made a pastrami and cheese omelette for breakfast.
- The meat platter included pastrami, corned beef and roast beef.
- The hot pastrami sandwich was a popular menu item.