Radish (noun)

1. A plant, Raphanus sativus, of the mustard family, having a pungent edible root.
2. An edible root vegetable that typically has a crisp texture and a spicy flavor.

Origin:

From middle english radische, from old english rædic, from latin radix ("root").

Examples:

1. She added radishes to her salad.
2. The radishes were ready to harvest.
3. He ate the radishes with butter and salt.
4. Radishes are a popular ingredient in many salads.
5. Radishes are typically eaten raw, but can also be cooked.