Roaster (noun)

A device for roasting food, especially coffee or meat, consisting of a metal container with a lid and a handle, often rotatable on a spit over a fire.

Origin:

Late 17th century: from obsolete roast + -er.

Examples:

  1. The roaster was used to roast the turkey for the Thanksgiving dinner.
  2. The roaster made it easy to cook the meat evenly.
  3. The roaster had a removable drip tray for easy cleaning.
  4. The roaster was heated over a fire in the fireplace.
  5. The roaster was large enough to hold a whole turkey or several chickens at once.
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