Sherbet (noun)

A sweetened frozen dessert made from fruit juice or syrup mixed with water or milk, typically served as a palate cleanser between courses or as a dessert.

Origin:

From french sorbet, from italian sorbetto, from turkish şerbet, from arabic شربة‎ (šarba, "drink").

Examples:

1. Lemon sherbet is a popular flavor.
2. Sherbet is a frozen dessert made from fruit juice or syrup mixed with water or milk.
3. Sherbet is typically served as a palate cleanser between courses or as a dessert.
4. Sherbet is less creamy than ice cream, but more creamy than sorbet.
5. Sherbet is usually served in small portions as it is quite sweet.