Spoilage (noun)

1. The act of spoiling or the state of being spoiled.
2. Degradation or waste of food or other perishable goods caused by decomposition.
3. Damage or destruction caused by neglect or misuse.

Origin:

Middle english, from middle french espoilage, from espoler, to spoil.

Examples:

1. The spoilage of food products due to temperature changes is a big concern for transportation companies.
2. Spoilage was significant because the power went out for several hours in the area.
3. Wine undergoes spoilage due to oxidation and exposure to air.
4. A refrigerator will help reduce spoilage in your kitchen.
5. Spoilage can refer to physical deterioration of goods, or to the waste of resources.