Sucrose (noun)

A common type of sugar, also known as table sugar, that is made up of glucose and fructose.

Origin:

Derived from the latin words "su", meaning "good", and "saccharum", meaning "sugar".

Examples:

  1. Sucrose is used in cooking and baking to add sweetness to food.
  2. Excessive consumption of sucrose can lead to health problems such as obesity and diabetes.
  3. Sucrose is commonly found in fruits, vegetables, and cane sugar.
  4. Sucrose is an important source of energy for the body.
  5. Sucrose is often used as a sweetener in drinks and processed foods.
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