Liqueur (noun)

1. An alcoholic beverage made from a distilled spirit that has been flavored with fruit, cream, herbs, spices, flowers, or nuts.
2. A sweet, often syrupy, alcoholic drink made from distilled spirits flavored with fruit, herbs, nuts, spices, flowers, or cream.

Origin:

1670s, from french liqueur, from old french licor "a liquid, juice," from latin liquor "a liquid,".

Examples:

1. The liqueur was served as a digestif after dinner.
2. Coffee liqueur is a popular ingredient in many cocktails.
3. The liqueur was made with a blend of different fruits and spices.
4. The liqueur had a smooth, rich flavor with a hint of chocolate.
5. He ordered a glass of liqueur after dinner.