Scone (noun)

A small, typically round cake of bread, made from flour, fat, and milk and sometimes with added fruit, typically served with butter, jam, or cream.

Origin:

Late middle english: of uncertain origin; compare with dutch schoonbrood and german schonbrot.

Examples:

1. She had a scone with her tea.
2. The scones were freshly baked.
3. The scones were served with jam and cream.
4. The scones were a traditional part of an English breakfast.
5. The recipe for scones was passed down through generations.